Super Gooey Cheese Burger
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Prep: 15 mins
Cook: 30 mins
Serves: 4
Difficulty: Medium
From Craig Humphreys's locker
Impress with these homemade burgers smothered in a gooey, silky cheese sauce and topped with crispy bacon.
Ingredients
For the Burger
500 gbeef mince / ground beef
1egg yolk
4 rashersstreaky bacon
8cornichons (or gherkins / pickles)
1gem lettuce
4brioche buns
1onion (sliced into rings)
4 tspolive oil (for toasting the buns)
to tastesalt
to tastepepper
For the Cheese Sauce
4cheese slices / American cheese
75 gcheddar cheese
30 gbutter
30 gplain flour / all purpose flour
300 mlfull fat milk / whole milk
to tastesalt
to tastepepper
Nutrition (per serving)
Calories785 kcal
Protein42g
Very high
Fiber2g
Low
Carbs38g
Low
Fat52g
High
Sugar8g
Moderate
Sodium1120mg
High
Cholesterol160mg
High
Good
Moderate
High (watch out)
High (beneficial)
Note: All nutrition values are estimates based on common RDA guidelines and are for reference only. Green indicates good levels, amber means moderate. Red is used when sugar, sodium, or cholesterol levels are high (which you should watch out for), while blue highlights high protein or fiber (which is generally good). Optimal ranges vary by individual needs, activity level, and health goals.