Beer Battered Onion Rings
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Prep: 10 mins
Cook: 10 mins
Serves: 4
Difficulty: Easy
From Craig Humphreys's locker
Take your onion rings to the next level with a light and crispy beer batter and deep fried to perfection.
Ingredients
Main Ingredients
2large onions
125 gplain flour / all-purpose flour
40 gcornflour / corn starch
1 tspbaking powder
200 mlcold lager
1 tsppaprika
1 tspgarlic powder
1 tspsalt
1 ltrvegetable oil
For Flouring
50 gplain flour / all-purpose flour
½ tspsalt
Variations
There are currently no variations for this recipe