Banana Chocolate Chip Muffins

Banana Chocolate Chip Muffins

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Prep: 15 mins
Cook: 20 mins
Serves: 12
Difficulty: Easy
from Craig Humphreys's locker
From Craig Humphreys's locker

Satisfy your sweet tooth these beautifully moist banana chocolate chips muffins with a hint of vanilla and cinnamon.

Ingredients

Main Ingredients

~200 gripe bananas (2 bananas)
190 gself-raising flour
1 tspbaking powder
½ tspbicarbonate of soda / baking soda
80 gsoft brown sugar
1 largeegg
90 gbutter (melted)
60 mlmilk
1 tspvanilla bean paste (or vanilla extract)
½ tspcinnamon
100 gchocolate chips

Nutrition (per serving)

Calories180 kcal
Protein2g
Low
Fiber2g
Low
Carbs26g
Low
Fat8g
Low
Sugar14g
High
Sodium120mg
Good
Cholesterol20mg
Moderate
Good
Moderate
High (watch out)
High (beneficial)

Note: All nutrition values are estimates based on common RDA guidelines and are for reference only. Green indicates good levels, amber means moderate. Red is used when sugar, sodium, or cholesterol levels are high (which you should watch out for), while blue highlights high protein or fiber (which is generally good). Optimal ranges vary by individual needs, activity level, and health goals.