In a pinch for lunch? Try these tasty honey soy noodles which come together in just 5 minutes!
Bring a pot of water to the boil and cook the dried egg noodles according to packet instructions, usually around 4 minutes, until the noodles are softened.
While the noodles are cooking, mix together the soy sauce, honey, chilli flakes, sesame oil and squeeze in the lime juice in a small mixing bowl.
Once cooked, toss the noodles in the bowl with the sauce, making sure to fully coat the noodles in the sauce.
Transfer the noodles to a bowl and serve with an extra wedge of lime and a sprinkle of spring onions / scallions over the top (if using).